New Ming Tien Restaurant Menu
The menu at New Ming Tien Restaurant offers a diverse selection of local Malaysian dishes primarily suited for breakfast and light meals. Visitors can expect a variety of traditional favorites including noodle soups, dry noodles, rice dishes, and satay options. The menu features well-known items such as Sarawak Laksa, Nasi Lemak, Dried Wantan Mee, Pork Noodles, Chee Cheong Fun, Mixed Rice, and different types of satay including Lamb and Chicken Satay.
The food selection is organized around several categories that include:
- Noodle Dishes: Options like Wantan Mee (both dry and soup versions), Pan Fried Noodles, Black Pepper Fried Lao Shu Fen, Dry Chilli Pan Mee, Hor Fan Soup, Dumpling Noodle Soup, Char Kway Teow, and Tomyam Seafood Noodles.
- Rice Dishes: Choices include Ipoh Chicken Rice, Indian Claypot Rice, Economic Rice, Mixed Rice, and Nasi Lemak.
- Satay and Side Dishes: Lamb and Chicken Satay, Sate Kambing Dan Kuah Kacang, Salted Fish Fried Mee Hoon, and other traditional accompaniments.
- Specialty Items: Local favorites such as Chee Cheong Fun and Pork Noodles are also available, reflecting the variety of flavors and textures typical of Malaysian cuisine.
This menu caters to visitors looking for quick, casual dining experiences suitable for breakfast or casual meals throughout the day. The dishes typically come in generous portions, making the menu suitable for those seeking satisfying local meals in a food court setting.